Upgrade the way you do trash
No more fruit flies, no more smells, and no more animals digging through your garbage.
How it works
It's not composting. It's easier.
You can take trash off the chore list.
Fill the Bucket
Add your food scraps and leftovers right into Lomi.
Press one button
It’s truly that effortless. Reduce your kitchen waste, smells, and pests.
Use your Lomi Earth
Lomi creates nutrient-rich plant food that's ready for your lawn or garden.
How does Lomi work?
Lomi works by first heating and grinding your food waste to accelerate decomposition. Then it uses advanced sensors to monitor moisture and control temperature to create the perfect conditions for microbial activity.
The proprietary dual-filter system makes the entire process odorless and in just hours, you’ll have nutrient-rich Lomi Earth for your garden or lawn.
What can go in your Lomi?
Almost anything you eat can go in your Lomi
From fruits and veggies to meat and bread, almost anything that you eat will break down into Earth inside Lomi. For the best possible Lomi Earth we always recommend adding your scraps in small pieces and adding a diverse mix of items.
Transform the way you do the trash.
Lomi is great for anyone who doesn’t have the time, energy, or space for traditional composting (or who doesn’t have chickens!). Lomi was created to help people keep their food scraps out of landfills and, with just the push of a button, you can transform your scraps into natural fertilizer that’s ready for your lawn or garden.
If you can compost, great. If you can’t, get Lomi instead.
The old way vs the Lomi way
Kitchen bin
- Fruit flies love these
- Messy, smelly, leaky
- Best hidden under the sink
- Needs regular emptying
Lomi Food Recycler
- Easier and quicker than composting
- No nasty bugs or pests in your trash
- Less trash in your house and the landfill
- Smell free and looks great in your kitchen
As seen on
Small, daily changes add up to extraordinary environmental changes.
More than 200,000 households are using Lomi and, together, they're diverting millions of pounds of food from landfills every year and using their food scraps to regenerate the soil with natural, homemade fertilizer.